YCMOU
- Academic Institutions & Programs at a Glance
In the year 2013-2014 this Krishi Vigyan Kendra, Roha- Raigad has started following YCMOU Diploma and Degree courses in the following disciplines with a total intake capacity of 360 students per academic year.
Sr.No. | Programme Name
in English |
Programme Name in Marathi | Intake
capacity |
Year of Establishment |
1 | Foundation in Agriculture (T12) | कृषि अधिष्ठान अभ्यासक्रम | 60 | 2015-16
|
2 | Diploma in Fruit Production (T15) | फळ बागा उत्पादन पदविका | 60 | 2013-14 |
3 | Diploma in Vegetable Production (T16) | भाजीपाला उत्पादन पदविका | 60 | 2013-14 |
4 | Diploma in Floriculture and Landscape Gardening (T17) | फुलशेती आणि प्रांगण उद्यान पदविका | 60 | 2013-14 |
5 | Bachelor of Science in Horticulture (T18) | उद्यानविद्या पदवी | 60 | 2013-14 |
6 | Bachelor of Science in Agriculture (T19) | कृषि विज्ञान पदवी | 60 | 2013-14
|
Total | 360 |
The authority of School of Agricultural Sciences, YCMOU-NashikGrading Committee inspected the Agriculture Education Center, Roha- Raigad during Academic Year 2016-17& accredited this center with ‘A’ grade.
- The Following table shows the information regarding various educational programs and their duration.
Sr.No. |
Educational Programs
|
Duration (Year) | Medium |
1 | Foundation in Agriculture (T12) | 1
|
Marathi |
2 | Diploma in Fruit Production (T15) | 2
|
Marathi |
3 | Diploma in Vegetable Production (T16) | 2
|
Marathi |
4 | Diploma in Floriculture and Landscape Gardening (T17) | 2
|
Marathi |
5 | Bachelor of Science in Horticulture (T18) | 5
|
Marathi |
6 | Bachelor of Science in Agriculture (T19) | 5
|
Marathi |
Academic Programs under the School of Agricultural Sciences available at this Study Center Roha (3218A)
- Foundation in Agricultural Sciences (T12)
- Diploma in Fruit Production (T15)
- Diploma in Vegetable Production (T16)
- Diploma in Floriculture and Landscape Gardening (T17)
- Bachelor of Science in Agriculture – B.Sc. (Agri.) (T18)
6.Bachelor of Science in Horticulture – B.Sc. (Horti.) (T19)
Educational Programs in the School of Agricultural Sciences :
Sr .No. | Course code | Title of the Course | Duration (Year) | Credit Points
|
1. | Foundation in Agricultural Sciences (T12) | 01 | 32 | |
AGR-201 | Principles and Practices of Soil Sciences | |||
AGR-202 | Principles and Practices of Plant Sciences | |||
AGR-203 | Principles and Practices of Plant Protection | |||
AGR-204 | Principles and Practices of Crop Production | |||
2. | Diploma in Fruit Production (T15) | 02 | 64 | |
AGR-205 | Principles and Practices of Fruit Production | |||
AGR-206 | Commercial Fruit Production Part-I | |||
AGR-207 | Commercial Fruit Production Part-II | |||
AGR-208 | Post Harvest Technology of Fruits | |||
3. | Diploma in Vegetable Production (T16) | 02 | 64 | |
AGR-209 | Principles and Practices of Vegetable Production | |||
AGR-210 | Commercial Vegetable Production Part-I | |||
AGR-211 | Commercial Vegetable Production Part-II | |||
AGR-212 | Post Harvest Technology of Vegetables | |||
4. | Diploma in Floriculture & Landscape Gardening (T17) | 02 | 64 | |
AGR-213 | Principles and Practices of Floriculture | |||
AGR-214 | Commercial Flower Production Part-I | |||
AGR-215 | Commercial Flower Production Part-II | |||
AGR-216 | Post Harvest Technology of Flowers & Landscaping | |||
5. | Bachelor of Sciences in Agriculture (B.Sc. Agri.) (T18) | 05 | 160 | |
AGR-301 | AGR 201-204, AGR 217-220,
AGR 221-224 & AGR 225-228 + CET + EVS-201 (Environmental Studies) + Project Report |
|||
6. | Bachelor of Sciences in Horticulture (B.Sc. Horti.) (T19) | 05 | 160 | |
AGR-302 | AGR 201-204, AGR 205-208,
AGR 209-212 & AGR 213-216 + CET + EVS-201 (Environmental Studies) + Project Report
|
1.3 Student intake (Year) & turnout
At present initial admission capacity is 60 students per course per year and overall total intake capacity is 360 students per year.
Sr. No. |
Educational Programs
|
Intake capacity | Academic year | Total | |||||
2013-14 | 2014-15 | 2015-16 | 2016-17 | 2017-18 | 2018-19 | ||||
1. | Foundation in Agriculture (T12) | 60 | — | — | — | 24 | 33 | 29 | 86 |
2. | Diploma in Fruit Production (T15) | 60 | 60 | 60 | 60 | 49 | 52 | 45 | 326 |
3. | Diploma in Vegetable Production (T16) | 60 | 60 | 60 | 60 | 21 | 42 | 50 | 293 |
4. | Diploma in Floriculture and Landscape Gardening (T17) | 60 | 60 | 60 | 60 | 49 | 43 | 53 | 325 |
5. | Bachelor of Science in Horticulture (T18) | 60 | 4 | 3 | 11 | 20 | 25 | 39 | 102 |
6. | Bachelor of Science in Agriculture (T19) | 60 | 1 | 1 | — | 6 | 6 | 5 | 19 |
Total | 360 | 185 | 184 | 191 | 169 | 201 | 221 | 1151 |
The following staff members working as administrative and supporting staff of YCMOU study center as additional charge.
Sr. No. | Name of Staff / Officers | Post held | Ycmou Study Center post (Additional charge) |
1 | Dr. M.S. Talathi | Programme Co-ordinator | dsanzizeq[k(Center Head) |
2 | Dr. R.G. Manjarekar | Subject Matter Specialist (Horticulture) | dsanzla;kstd(Center Co-ordinator) |
3 | Shri. S.D. Padye | Office Superitendent | ys[kkiky(Center Accountant) |
4 | Shri. S.S. Karle | Programme Assistant | dsanzlgk¸;d(Center Assistant) |
5 | Shri. S. S. Mhadlekar/Shri. B.B.Patil | Peon | f’kikbZ(Center Peon) |
The following staff members working as teaching staff of YCMOU study center as additional charge.
- LIST OF COUNSELLORS OR FACULTY
SR .NO. | NAME OF THE COUNSELLOR / FACULTY | QUALIFICATION | SUBJECTS TO BE TAUGHT/ Topic code |
1. | Shri. S. S. Karle
Shri. Vishal PatilShri.
Shri. J.S. Arekar Dr. C. S. Kadam
|
M.Sc. (Agri.)inAgril. Chemistry and Soil Science
M.Sc. (Agri.)in Animal Husbandry and Dairy ScienceM.Sc. (Agri.)in Plant Pathology Ph.D. (Agri.) in Agronomy
|
Foundation in Agriculture(T12)
(AGR-201 to AGR- 204) |
2. | Dr. R.G. Manjarekar | Ph.D. (Agri.) in Horticulture | Diploma in Fruit Production (T15)
(AGR-205 to AGR- 208) |
3. | Shri. P. T. Yalmar | B.Sc. (Horti.) | Diploma in Vegetable Production (T16)
(AGR-209 to AGR- 212) |
4. | Shri. S. S. Karle | M.Sc. (Agri.)inAgril. Chemistry and Soil Science | Diploma in Floriculture and Landscape Gardening (T17)
(AGR-213 to AGR- 216) |
5. | Dr. R.G. Manjarekar | Ph.D. (Agri.) in Horticulture | Bachelor of Science in Horticulture (T18) @ Bachelor of Science in Agriculture (T19) |
6. | Dr. R. G. Manjarekar | Ph.D. (Agri.) in Horticulture | Environmetal Studies (EVS-201) |
- Present status of Institution
- The faculty member of various departments viz. Agronomy, Horticulture, Plant protection, Fisheries, Agril. Extension, Animal Husbandry & Dairy Science,Agril.Engg.andSoil scienceare present for guidance to the farmers as well as students along with soil science laboratory.
- KVK farm is well developed with irrigation facility available. In nursery
fruit plants/ grafts, coconut seedlings, medicinal plant, vegetable plants and ornamental flowers are available.
This institution has made great achievements in the various fields of agriculture and still there is a great scope for further progress.
The passed out YCMOU students, they have placed in Govt., Semi-Govt. and private organization at higher posts and benefited to run their families
Well equippedteaching hall, laboratories, library and training hall are available besides practical farm and land to get acquainted with the newAgril. Technology.